bacon http://kplu.org en Is that bacon in your cocktail? http://kplu.org/post/bacon-your-cocktail The practice of imparting the flavor of something heavy into a lighter liquid is centuries old. Ancient Indian healers did it with botanicals; early Christian monks did it <a href="http://travel.nytimes.com/2006/06/25/fashion/25shake.html?_r=0">with bitters</a>. Fri, 19 Oct 2012 23:07:22 +0000 6774 at http://kplu.org Is that bacon in your cocktail? What's shakin' is bacon! http://kplu.org/post/whats-shakin-bacon <p>It&#39;s a bacon renaissance. The stuff&#39;s in everything from milkshakes to chocolate to bourbon whiskey. Just Google <a href="https://www.google.com/search?q=new%20uses%20for%20bacon&amp;ie=utf-8&amp;oe=utf-8&amp;aq=t&amp;rls=org.mozilla:en-US:official&amp;client=firefox-a&amp;source=hp&amp;channel=np">&quot;new uses for bacon&quot;</a> and you&#39;ll see. There are innumerable sites devoted to all things bacon. Including one called <a href="http://www.mrbaconpants.com/2008/04/more-than-50-ways-to-use-bacon/">Mr. Bacon Pants</a>, a concept with some intriguing possibilities.&nbsp;</p><p>And now in the interest of full disclosure, I confess: Wed, 08 Aug 2012 11:30:00 +0000 Dick Stein 5918 at http://kplu.org What's shakin' is bacon! Makin' bacon – Italian style http://kplu.org/post/makin-bacon-%E2%80%93-italian-style <p>Buy pork bellies!&nbsp;</p><p>I&#39;ve always wanted to bellow that phrase into a two-piece antique telephone while dressed up with top hat and money bag like the Monopoly millionaire.</p><p>But this time I really mean it.&nbsp;</p><p> Wed, 14 Sep 2011 12:00:00 +0000 Dick Stein 2569 at http://kplu.org Makin' bacon – Italian style