dinning http://kplu.org en 5 lessons in extreme locavore dining http://kplu.org/post/5-lessons-extreme-locavore-dining <p>I’ve never eaten so many flowers in my life – Anise-Hyssop, Borage, Nasturtium, Day Lily …</p><p>But it turns out flowers are common fare in extreme locavore/organic dining. That’s the first thing I learned at the Herbfarm restaurant and gardens where I went to explore how chefs there make the restaurant’s strict locavore, organic dinners.</p><p> Fri, 31 Aug 2012 22:09:46 +0000 Mallory Kaniss 6169 at http://kplu.org 5 lessons in extreme locavore dining