MacStein's Scotch Eggs

Ingredients:

• 1 hard-boiled egg
• 1 not hard-boiled egg, beaten
• Some flour
• Some breadcrumbs
• Some bulk sausage

Preparation:

1. Roll hard-boiled egg in flour.
2. Dress egg in a kilt and post pictures on the intrawebz.
3. Dip in beaten egg.
4. Roll in breadcrumbs.
5. Ignoring screams for mercy, eat hot or at room temp with sharp mustard and pale ale.